• Two women lift hand weights in a gym

    Bone-strengthening workout program offered in Juneau

    March 06, 2026

    A one-month Better Bones & Balance program will begin in early April in Juneau. The program combines strength and power training with group fitness activities for individuals with osteoporosis, osteopenia or a risk of developing low bone density.
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  • Two trumpeter swans fly across a wooded hillside

    Presentation to review Interior Alaska migratory waterfowl

    March 05, 2026

    Jeff Mason, an ecologist with the Salcha-Delta Soil and Water Conservation District, will give a presentation on the migratory waterfowl that are seen annually overhead and in Delta fields as they fly to and from their nesting grounds.
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  • A person holds a northern pike with gloved hands. A juvenile coho salmon is inside the pike's mouth

    Webinar discusses devastation caused by invasive northern pike

    March 05, 2026

    A free Zoom webinar from noon-1 p.m. on Wednesday, March 18, will provide an overview of how northern pike became an invasive problem in part of Alaska. The webinar is hosted by the University of Alaska Fairbanks Cooperative Extension Service.
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  • A dog stands on two chairs while a sculptor in a white coat works on a plaque, sitting on an easel, that bears the dog's image. A man wearing a tie stands behind the dog.

    Balto lives on long after run to glory

    March 05, 2026

    A dog that pulled his way into history has given scientists insight into what makes Alaska sled dogs and other working breeds unique.
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  • A smiling man stands in a kitchen holding a paper plate filled with food.

    Sitka cooking class features homestyle meal

    March 04, 2026

    Sitka cab driver, fisherman, teacher and musician Hank Moore will teach how to cook greens, black-eyed peas and black cod, "Hank style." Participants will enjoy the results afterward. The class, from 5-7 p.m. on Friday, March 13, is at the Sitka Lutheran Church basement kitchen, 224 Lincoln St.
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  • Seen from inside a room, a marten peers into a window.

    Marten visits are a glimpse into mystery

    February 26, 2026

    A trapper fresh out of the Cosna River country in Interior Alaska said he can't believe how many martens he had caught in a small area so far this winter. Friends are talking about the house-cat size creatures visiting their wood piles and porches. Could this be a boom in the number of these handsome woodland creatures?
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  • A group of black cows, some with white faces, are grouped around a bucket of feed in a summer pasture.

    Workshop to discuss winter feeding of livestock, horses

    February 26, 2026

    A workshop in Delta Junction will cover several topics related to feeding livestock during Alaska's long, cold winters. The class is Monday, March 2 from 5:30-8:30 p.m. at the Delta Career Advancement Center, 1696 N. Clearwater Ave., Delta Junction.
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  • Rows of newly sprouted vegetable seeds such as kale and kohlrabi in an indoor tray.

    Seed-starting workshops offered in Alaska communities

    February 24, 2026

    The University of Alaska Fairbanks Cooperative Extension Service is holding several seed-starting workshops around the state in March and April. Starting seeds early gives growers an opportunity to get a head start on Alaska's short, intense growing season and a way to grow plant varieties that local greenhouses may not carry.
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  • A southern Alaska resident killer whale catches a salmon at the surface.

    Southern Alaska killer whales eat a remarkably diverse diet

    February 23, 2026

    Fish-eating killer whales in southern Alaska have a diverse, seasonally changing diet featuring salmon and groundfish, according to a recently published study in the journal Ecosphere. The types of fish consumed also differ greatly across foraging hotspots in the region.
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  • Gabby Petito

    Gabby Petito's family to speak on domestic violence March 2

    February 23, 2026

    Family members of a young woman murdered by her fiancé during a 2021 cross-country road trip will speak about domestic violence on March 2 at the University of Alaska Fairbanks.
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  • The full circling of a northern career

    February 20, 2026

    Hajo Eicken had "everything I could ever ask for" in his former career at a German institute. Well, almost everything.
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  • A woman wearing an Alaska Grown shirt and a sunhat holds a big bunch of freshly harvested beets. Farm equipment is seen in the background.

    Presentation to discuss ongoing vegetable variety research

    February 20, 2026

    A presentation in Delta Junction will provide an overview of the vegetable-testing program at the University of Alaska Fairbanks. Katie DiCristina, the lead research technician for the Alaska Variety Trials program, will facilitate the in-depth discussion.
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  • An array of calcium right foods, such as cheese, almonds, beans, spinach and broccoli are laid out on a table

    Cheese-making, bone health focus of Delta workshop

    February 19, 2026

    Participants in a Delta Junction workshop will learn to make fresh, dairy-based cheese and other recipes to support lifelong bone health. Sarah Lewis, professor with the University of Alaska Fairbanks Cooperative Extension Service, will lead the workshop.
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  • A woman wearing a sweater and scarf stands in front of a birch tree with a line of green tubing attached. Snow covers the ground.

    Talk to explore sub-Arctic education, forest products

    February 19, 2026

    A University of Alaska Fairbanks researcher will explore how OneTree Alaska can serve as a model for sub-Arctic education and development of forest products. The presentation is part of the series “Circumpolar Connections: A Dialogue on Arctic Food Systems.”
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  • A man holds a baby goat in a wooded field with several other goats in the background.

    Free workshops discuss gardening, small livestock and birch tapping

    February 18, 2026

    The University of Alaska Fairbanks Cooperative Extension Center in Palmer is hosting a series of free lunch-and-learn classes throughout March. Topics include gardening for beginners, chicken-raising basics, birch tapping and caring for small farm animals.
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