Food safety certification offered
December 5, 2013
907-474-5406
12/6/2013
The University of Alaska Fairbanks Cooperative Extension Service will host a certified food protection manager workshop Jan. 15 in Fairbanks and Palmer and at videoconference sites in Kotzebue and Sitka.
The deadline to register is Dec. 20 so participants may receive class materials and locations beforehand. Palmer Extension agent Julie Cascio and food research technician Kate Idzorek will teach the food safety workshop from 9 a.m. to 5 p.m. State regulations require that all food establishments have at least one certified food protection manager on staff.
Register online at http://bit.ly/ces-workshops. The $175 fee includes the certification. For
more information, see a flier linked from www.uaf.edu/ces or contact Idzorek at kjidzorek@alaska.edu.
ON THE WEB: www.uaf.edu/ces.
DC/12-5-13/147-14