UAF Cooperative Extension provides over 350 publications on everything from Alaska blueberries to canning walrus. Search our database and find answers to your everyday questions.
Our agents host hands-on workshops in communities all over Alaska on topics like food preservation, energy efficiency and nutrition and health. Join us in person or online.
Our experts provide research-based, practical information. We show people how to plant gardens, raise chickens and cook sourdough pancakes. Connect with one of our experts for help answering your everyday questions.
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Events
2025 growing season one of the longest in Fairbanks history
October 17, 2025
The 2025 Fairbanks growing season officially ended on Sept. 24, according to measurements taken at the Fairbanks Experiment Farm on the University of Alaska Fairbanks Troth Yeddha' Campus. The freeze on Sept. 24 ended a 129-day growing season, defined as the number of days between freezing temperatures, said Rick Thoman, a climate specialist with the UAF Alaska Center for Climate Assessment and Preparedness.
Researcher to discuss benefits of using kelp as fertilizer
October 15, 2025
Kelp shows great promise for improving soil health and crop production in Alaska. In a free webinar, Erin Oliver, a postdoctoral researcher with Washington State University, will discuss the lab and field studies conducted at the Matanuska Experiment Farm to investigate the effects of kelp on soil health and crop production.
Food preservation, healthy living classes offered in Anchorage
October 09, 2025
The University of Alaska Fairbanks Cooperative Extension Service and the Anchorage Museum's Seed Lab are offering five in-person food preservation and healthy living classes in Anchorage this month.