Certified Food Protection Manager Training
Who should take this course:
The Certified Food Protection Manager (CFPM) Training is required by the Alaska Department of Environmental Conservation (DEC) Food Safety and Sanitation (FSS) Program. For more information on the regulatory requirements, visit their website at: CFPM-State of Alaska DEC
In order to receive your CFPM, you are only required to pass the exam. Taking the training course is optional. If you have previously taken the course and passed the exam, you may wish to only schedule an exam. The UAF Cooperative Extension Service is working to create a network of exam proctors throughout Alaska.
To find a proctor near you, please contact Julie Cascio.
Alternative Training Options:
For a complete list of current CFPM trainings being offered in the state, please visit: CFPM-State of Alaska DEC
Online Training Options:
Servsafe offers an online training option. More information can be found at: Servsafe
National Registry of Food Safety Professionals offers an online training option. More information can be found at: NRFSP
Testing Options: This exam must be administered by an exam proctor.
The next CFPM class UAF Cooperative Extension offers will be October 2022.
This audio conference course will be available in:
- Others as needed
Cost: $200.00 (Includes study guide (Servsafe Manager 7th Edition), live instruction via Zoom and one proctored exam)
Contact Julie Cascio or 907-745-3677 for registration information.
For proctored exams through UAF CES register at - http://bit.ly/CFPM2022