UAF Cooperative Extension provides over 350 publications on everything from Alaska blueberries to canning walrus. Search our database and find answers to your everyday questions.
Our agents host hands-on workshops in communities all over Alaska on topics like food preservation, energy efficiency and nutrition and health. Join us in person or online.
Our experts provide research-based, practical information. We show people how to plant gardens, raise chickens and cook sourdough pancakes. Connect with one of our experts for help answering your everyday questions.
Cooperative Extension is home to Alaska's 4-H and Youth development programs. Youth in communities across Alaska develop skills for life and leadership in our state.
Events
Food safety, preservation workshops planned for Kenai Peninsula
March 26, 2026
The University of Alaska Fairbanks Cooperative Extension Service is offering a series of food preservation and entrepreneurship workshops on the Kenai Peninsula in April. Professor Sarah Lewis will lead the classes in Homer, Kenai and Soldotna.
Seminar explores food, fiber and more from boreal forest
March 23, 2026
A University of Alaska Fairbanks researcher will share how differences in the boreal forest across the global North affect the way people use it and which plants and animals live there. The presentation by Jessie Young-Robertson, research associate professor of forest ecology with the UAF Institute of Agriculture, Natural Resources and Extension, is part of the series "Circumpolar Connections: A Dialogue on Arctic Food Systems."
Virtual talk explores ways to identify, attract backyard pollinators
March 19, 2026
An Anchorage entomologist will delve into how to recognize common bees and other Alaska pollinators in a free virtual talk with the Valley Garden Club.