Dining Services & Meal Plans
UAF Dining Services strives to provide quality food service at a reasonable price with a variety of locations throughout campus.
We provide several dining options on UAF main campus and at our downtown CTC campus. During the week our board-plan breakfast is served in the Wood Center Food Court, with lunch and dinner served at Lola Tilly Commons. The Wood Center Food Court now includes Taco Bell, Grill 155, Pizza Luna, Tsunami Sushi, Polar Perk, and Freshens.
Other dining options on campus include the Campus Cache Convenience store in the Moore-Bartlett-Skarland (MBS) housing complex, which includes a Subway retail outlet. On upper campus, we have the West Ridge Café in the Arctic Health Building on upper campus. All locations accept cash, check, Munch Money, Bear Bucks, and credit cards.
For menus, hours of operation, and catering information, please visit our contractor's website at: www.uafdining.com
If you are planning on having an event on campus please fill out the event form, and if you are not having catering from NANA management services, you will need to have a student group sponsor and fill out this form:
Please use the link below for information on catering an event:
Serving alcohol at catered events:
Many people ask us about the alcoholic beverage policy for events on campus.
For complete information on the Alcohol Beverage Policy, please read the Chancellor's policy on alcohol @ http://www.uaf.edu/chancellor/policy/05.12.001
The UAF Catering Department can provide alcohol and bartending services for your catered event. We provide both No Host "Cash" Bars as well as a hosted bar services. We would be happy to assist you in selecting beverages to compliment your menu or purchase beverages on your behalf. We can also accept and "uncork" your alcohol if you wish to provide your own alcohol.
Alcoholic Beverage Service on the UAF Campus or for UAF events located off-campus requires that you have approval of the Chancellor or designee (the Director of Auxiliary, Recharge, and Contract Operations) in addition to a permit from the Alcoholic Beverage Control Board.
UAF Policy permits the sale of beer and wine only at events held on the UAF Campus and UAF events located off campus. An authorized representative of the University must be present for the duration of the event to ensure that all obligations specified in the application and permit is fulfilled.
Please ready and understand the full text of UAF Policy 05.12.001
The Acohol Beverage Application can be found on the website for Auxiliary, Recharge, and Contract Operations, and is included on the page below. It must be submitted two weeks prior to the event.
No Host Bars: A minimum of 50 guests is required to retain a No Host “Cash” Bar and beverages prices are determined by the Catering Department. There is a minimum charge of the lesser of $6.00 per guest or $500 to cover the No Host Bar (i.e. revenue is only $350 and there are 100 guests, then the host will be charged the difference of $150). No bartender fee is applied for a No Host Bar.
Alcohol permit $100.00/event*
Bartender fee $50.00/bartender-hour**
*Event is defined by Alcoholic Beverage Control. The Catering Department works in compliance with all applicable law and will charge for the number of permits that we are required to purchase by the ABC Board.
**A minimum charge of four hours for each bartender will be applied. At least thirty minutes before and after the start and end of the event are charged for the setup and breakdown of the event. As always, the Catering Department is willing to discuss special arrangements to fit your needs. Please contact the Catering Department to plan your event
UAF Alcohol Beverage Application
In order to host events with alcohol, you must fill out an application, found on the link below.
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For additional information on the Alcohol Beverage Policy, please read the Chancellor's policy on alcohol @ http://www.uaf.edu/chancellor/policy/05.12.001