Engineering the Provitamin A (ß-Carotene) Biosynthetic
Pathway into (Carotenoid-Free) Rice Endosperm*

Xudong Ye, Salim Al-Babili, Andreas Klöti, Jing Zhang
Paola Luca, Peter Beyer, Ingo Potrykus

 

Prepared by Aaron Brown
aaronbro@otz.net


 

 

 *287, 303 (2000)

 July 31, 2000 Vol. 156 No. 5

Vitamin A deficiencies primarily affect vision
keratomalacia
xerophthalmia
increased susceptibility to infection
increased susceptibility to cancer
 
Vitamin A deficiency prominent in developing countries
124 million children worldwide
SE Asia: 250,000 children go blind anually
 
1-2 MILLION DEATHS ANNUALLY AMONG CHILDREN WORLDWIDE COULD BE PREVENTED BY IMPROVED NUTRITION
 
Rice (Oryza sativa) as provitamin A delivery vehicle in developing countries
lack of infrastructure for delivery of conventional oral supplements
staple food throughout developing world
endosperm constitutively synthesizes early carotenoid biosynthetic intermediate (geranylgeranyl diphosphate)
 
This paper presents initial results of attempts to produce transgenic rice as a dietary supplement of Vitamin A
 
 
 
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