Botulism – A Deadly Food Poisoning
Publication Number: FNH-00268
Author/Sponsor: Kari van Delden
This guide educates youths and adolescents about the dangers of botulism. Accompanied by extensive illustrations, the guide covers botulism risks, symptoms, proper food storage and other methods for botulism prevention. Botulism can kill – know the risks in order to protect yourself and others.