Individual Publication
Canning Smoked Fish in Cans
Publication Number: FNH-00129
Author/Sponsor: Kristy Long
Price: FREE
Short Description:
This detailed pamphlet covers all necessary materials and instructions for canning smoked fish. Sections describe what materials and ingredients to have ready, the proper step-by-step canning process and additional useful resources. Whether you are a novice or a pro, this guide will keep any canner organized.
