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Publication Number: FNH-00121

Author/Sponsor: Roxie Rodgers Dinstel

Price: FREE

Short Description:
This publication is an extensive guide for the gooseberry. Included are sections on plant care, cleaning, storage, drying, freezing, juice extraction and recipes. With recipes covering jelly, jam, relish and pie, this guide is a complete and practical resource for any berry enthusiast.

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