What is the Alaska FNP?

The Family Nutrition Program in Alaska helps families and individuals learn how to plan, shop for and prepare tasty and healthy foods within a limited budget. 

There is no cost to participate in the program. Lesson topics include MyPlate, low fat cooking, food safety, heart healthy eating, reading food labels and fitness and exercise. 

Individuals who qualify for any form of public assistance (such as food stamps, WIC or school lunches for children) may be eligible for the Family Nutrition Program. 

How does it work?

Through free, informal and easily accessible educational programs participants can develop knowledge and skill related to: 

·       Nutrition and meal planning

·       Food purchasing and preparation

·       Food safety

·       Food resource management  

All information is research-based from accredited institutions and the USDA. Paraprofessionals offer classes at the sites of partner agencies, WIC offices, SNAP offices, food pantries, senior centers, local Extension offices, libraries, schools, grocery stores and other locations that are convenient and accessible to the target audience.

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This material was funded by the USDA's Supplemental Nutrition Assistance Program and Expanded Food and Nutrition Education Program. The Supplemental Nutrition Assistance Program provides nutrition assistance to people with low income. It can help you buy nutritious foods for a better diet. To find out more, call 907-465-3347. In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, religion, political beliefs or disability. To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410 or call (800)795-3272 (voice) or (202)720-6382 (TTY). USDA is an equal opportunity provider and employer.